Savory Yakisoba which got 3rd place at JAPAN Fes Konamon Contest 2022! Their authentic YAKISOBA is made with chewy noodles stir-fried with cabbage, pork, bean sprouts, carrots, aonori (dried seaweed), red ginger, and katsuobushi (dried bonito flakes)!

Explore a savory paradise in the Japanese culture by trying out these delicious Japanese vegetable pancakes, Oconomiyaki by @oconomi_nyc Extra soft on the inside and topped with rich okonomiyaki sauce

KARLSBALLS TAKOYAKI is the only foreign takoyaki business recognized by the Japan Konamon Association in Osaka, Japan. 

Karl and his team are fully dedicated to bringing real, authentic takoyaki to the west, buy using 

premium ingredients, craft homemade takoyaki sauce, executed on special copper molds not found anywhere in the United States.  Come experience authentic, real takoyaki at Japan Fes by visiting Karl and is staff!  Takoyaki is the most famous Japanese street food!!! Karl has been featured on NHK/BS1 news, Buzzfeed, The Cooking Channel, Vice Channel and many more media outlets!

The Best Ramen in the U.S. by Thrillist! The champion of JAPAN Fes Ramen Contest on 2016 and 2017.

Breaded, deep-fried pork or chicken cutlet with teriyaki sauce. Get the crispy cutlet and cheese pull!

They have been wholesaling unique Japanese 🇯🇵 craft items in NYC for over twenty years, showing our merchandise at the New York International Gift Show at the Javits Center twice a year 🥰 Two times a year I personally return to Japan, searching for wonderful things to buy. Among the items we carry are inexpensive "Mingei" Folk Art items from all over Japan 🗾; Origami and Chiyogami papers, silk and cotton Kimonos, stationery such as Note Cards and Note Pads, plus a large assortment of other unique gift items. We would be very interested in showing you our selection of Japanese gift items 😊

Refreshing Japanese drink featured in local NY Japanese newspaper. Made with 100% yuzu juice sourced straight from Japan, each bottle of Moshi Yuzu Sparkling captures the tart and fragrant flavors of yuzu in an easy, accessible, and delicious way.

Chewy mochi filled cookies featured in Eater NY, TimeOut NY, NBC New York live.

Wheel Cake, also known as “Imagawayaki,” a Japanese dessert that originated in Japan featured in Insider. Not only do we select the freshest and highest quality ingredients to serve the best wheel cakes in town, but we have also spent months perfecting our recipes in order to deliver the most luscious and unique taste to everyone.

Juicy chicken yakitori flavored only with sea salt. It’s simple, but it’s the best.

 Authentic Osaka Okonomiyaki! The JAPAN Fes Konamon Contest Champion of 2017.
PC: @feedyourgirlfriend

Creamy tea made with Hokkaido milk here!

Baos in shiitake mushroom flavor

KawaiiChikkie creates merchandise based off it's mascot, Chikkie! each with his own different outfit used to relate to all types of people and friends!

Crispy and Hot outside & Creamy and Cold inside! You can enjoy the best combination of Japanese tempura and ice cream!

Combination of fluffy bread and tender pork! Wanna eat something different from hamburgers?

JAPANFes offers you many kinds of great Asian menus!!

The best way to enjoy your favorite potato is... Tornado potato! They have so many flavors like BBQ, cheddar cheese, and sour cream & onion! Which one would you like to have the most?

One-bite karaage! Fresh boneless chicken thighs marinated with natural ingredients seasoned with a secret chicken powder and fresh basil.

You're craving a MOZZ cheese pull??? Cheesy corn dog is very popular in Japan, especially among Japanese high school students! They serve you their original Ramen dog only at JAPAN Fes.

Bang Cookies is dedicated to giving you the best cookie experience of your life. Created in 2016, Bang Cookies is a luxe, all-natural, organic cookie company that was built as a response to run-of-the-mill, unsatisfying cookies. The DNA of our melt-in-your-mouth cookies is made up of the world’s finest organic ingredients. When it comes to making the most delicious cookies on the market, we’re committed to only using the best - like organic flour, cane sugar, dark chocolate, and grass-fed butter from New Zealand. Combined with our recipe, which combines the perfectly crispy, crunchy exterior with the ooey, gooey melt in your mouth center you crave, is why our cookies are guaranteed to bring you pleasure whenever the mood strikes.