Matcha, Hojicha, Black sesame Basque Cheesecake by 75 Degrees Dessert Cafe
They serve specialty Japanese desserts (mochi, daifuku, etc) and specialty basque cheesecake (yuzu, matcha, hojicha) featured in Stuytown.
Matcha Boba Milk by Xing Fu Tang
Matcha boba milk for JAPAN Fes made with only whole and natural ingredients! All of their drinks are vegetarian. They have been featured in Eater and have stores worldwide!
Strawberry Form Matcha Latte by Tiger Sugar
World-famous Michelin, Thrillist, Food Insider, Eater, CNN, Cosmopolitan, and numerous other media outlets featured Tiger Sugar is joining JAPAN Fes for the first time ever! They offer you the exclusive Strawberry form matcha latte only available at JAPAN Fes!!
Savory Yakisoba with juicy gyoza by KOTOH SHOJI INC
Savory Yakisoba the icon of Japanese street noodles by KOTOH SHOJI INC
Mochi-infused treats by moqi
moqi is a mochi patisserie specializing in mochi-infused treats like mochi cruffins, brownies, and waffles. Come experience the #moqimagic!
Mochi ice cream by MOCHIDOKI
Mochi ice cream featured in Forbes, and The New York Times join us for the first time. Mochi is a Japanese-inspired rice dough -- this is the outter layer of our mochi ice cream. Our mochi is crafted by our chefs and made with the highest quality of mochiko flour. The flour is first steamed and then carefully kneaded until it becomes delightfully chewy and soft. Once it meets our standards for quality and taste, the dough is then wrapped around our creamy ice cream for an enchanting combination of flavor and texture.
PC: @feedyourgirlfriend
Gluten-free Japanese soufflé pancakes by Soofley NYC
Indulge in our delicious, gluten-free mini soufflé pancakes, made with the utmost care and attention to detail. Our classic flavor is drizzled with honey and topped with a medley selection of fresh strawberries, berries and pineapples. If you're feeling adventurous, keep an eye out for our upcoming flavors: ube, strawberry, and chocolate cream. Each one is sure to satisfy your sweet tooth and leave you craving more. Our menu also features a selection of delicious drinks, including the refreshing matcha latte, the floral sakura latte, the unique combination of matcha and sakura in the matcha sakura latte, and the rich and creamy Hokkaido milk tea.
Gyutan skewers by J's Kitchen
Featured by Japanese NY local newspaper, juicy Gyutan the beef tongue skewers by the top 50th chef in Japan is coming.
Matcha Cake Jars by Cake Jars
We offer ready to eat cakes in a jar. We pride ourselves in being a sustainable business & using local ingredients to ensure quality in our cakes. We offer Birthday Cake, Red velvet, Ube, Double Chocolate, Carrot Cake and a rotating seasonal flavor. Cake Jars can be enjoyed anytime, anywhere with anyone. You can enjoy them as a self care dessert or gift them to someone you love!
Tender Karaage by Tojo's kitchen
Juicy and tender, everyone's favorite Japanese fried chicken, Karaage featured in the NY Times! Come try their best-selling karaage before they are sold out again!
YAKISOBA with a smily actopus-shaped sausage by Takosan Yakisoba
Savory Yakisoba which got 3rd place at JAPAN Fes Konamon Contest 2022! Their authentic YAKISOBA is made with chewy noodles stir-fried with cabbage, pork, bean sprouts, carrots, aonori (dried seaweed), red ginger, and katsuobushi (dried bonito flakes)!
Okonomiyaki by Oconomi
Explore a savory paradise in the Japanese culture by trying out these delicious Japanese vegetable pancakes, Oconomiyaki by @oconomi_nyc Extra soft on the inside and topped with rich okonomiyaki sauce
AUTHENTIC OSAKA TAKOYAKI BY KARLSBALLS
KARLSBALLS TAKOYAKI is the only foreign takoyaki business recognized by the Japan Konamon Association in Osaka, Japan.
Karl and his team are fully dedicated to bringing real, authentic takoyaki to the west, buy using
premium ingredients, craft homemade takoyaki sauce, executed on special copper molds not found anywhere in the United States. Come experience authentic, real takoyaki at Japan Fes by visiting Karl and is staff! Takoyaki is the most famous Japanese street food!!! Karl has been featured on NHK/BS1 news, Buzzfeed, The Cooking Channel, Vice Channel and many more media outlets!
Kagoshima Tonkotsu ramen by Menya Jiro
The Best Ramen in the U.S. by Thrillist! The champion of JAPAN Fes Ramen Contest on 2016 and 2017.
Traditional Tenugui by wuhao newyork
Tenugui has a history of more than 2000 years! Japanese people value tenugui because It's so useful! It can be used for everything, such as towels, shopping bags, wrappings, table cloths, bandanas, for wiping, and so on Find your favorite tenugui and use it in your own style!
Matcha soft with 24k gold by Matcha n' more
Served with 24k gold sheet, Matcha soft! For the hottest JAPAN Fes vibes, cold and creamy Matcha soft is what everyone needs!
PC: @feedyourgirlfriend
Crispy Tonkatsu by Tonkatsu Me
Breaded, deep-fried pork or chicken cutlet with teriyaki sauce. Get the crispy cutlet and cheese pull!
Beautiful Kimono by Mingei Japan
They have been wholesaling unique Japanese 🇯🇵 craft items in NYC for over twenty years, showing our merchandise at the New York International Gift Show at the Javits Center twice a year 🥰 Two times a year I personally return to Japan, searching for wonderful things to buy. Among the items we carry are inexpensive "Mingei" Folk Art items from all over Japan 🗾; Origami and Chiyogami papers, silk and cotton Kimonos, stationery such as Note Cards and Note Pads, plus a large assortment of other unique gift items. We would be very interested in showing you our selection of Japanese gift items 😊