Wai Wai Karaage BENTO by BentOn
This bento is a traditional Japanese bento box that contains a well-balanced combination. Colorful and lively, and the bento is packed in a typically Japanese bento box container.
Mt.Fuji Noodle YAKISOBA by Fujinomiya Yakisoba Society
Mt.FUJI YAKISOBA: Speaking of Yakisoba, look no further! The king of affordable gourmet Japanese cuisine that you'll get addicted to with its unique mochi-like texture teppan noodles.
Chicken Misokatsu Bun by Wasan Brooklyn
“Misokatsu” dish is specialized in the “Haccho miso” sauce, which has lots of Umami flavor. “Haccho miso” is known as local food in Nagoya, Chubu area in Japan. We created a collaboration dish “Haccho miso” and steamed Bun, which is popular in NYC.
Soba by Sobaya
At Sobaya, our soba is proudly handmade from scratch every day by chefs who have mastered the craft of soba-making.
Onigiri by OOTOYA
A TRADITIONAL JAPANESE DISH THAT IS ORIGINATED FROM ISHIKAWA PREFECTURE. SLICES OF DUCK, LEEK, AND MUSHROOMS ARE COOKED IN A SOY SAUCE BASED OOTOYA ORIGINAL BROTH.
Karaage Curry by Go Go Curry
This year Go Go Curry is bringing its famous Karaage Curry to JapanFes! Try our authentic japanese curry poured over a bed of our premium grade rice, freshly cut cabbage, crispy chicken karaage, and finished with a drizzle of tonkatsu sauce.